TANDOORI SPECIALITIES
All these dishes include pillaw rice & vegetabel sauce and salad
Chicken or Lamb Shashlik Special
£8.95
Off the bone, chunky pieces of chicken or Lamb marinated & barbecued topped with mincemeat & fresh cream
Tandoori Mixed Grill
£8.35
On and off the bone chicken Tikka, kebab, lamb tikka marinated with special tandorri recipe
Tandoori Chicken
£8.15
Spring chicken marinated with our special recipe
Chicken or Lamb Tikka
£7.85
Juicy pieces of chicken marinated in a blend of exotic spices
Chicken or Lamb Shashlik
£8.65
Sliced chicken tikka marinated in spiced yoghurt sauce specially selected indian herbs garnished
with green pepper, tomato and sliced onions.

 

TANDOORI FISH SELECTION
King Prawn Tikka
£9.95
Juicy pieces of King Prawn skewered, marinated, spiced and barbecued
Salmon Tikka
£7.95
Trout Tandoori
£7.85
Gulda Jinga
£11.95
Jumbo king prawns fried, mixture with hot spices then cooked in a rich hot sauce, garnished with crispy fried curry leaves
Biran Lal Machli
£10.95
Fresh rupchanda fish, pan fried with a mixture of spices then cooked with chopped onion, green and red capsicum and coriander seeds.


TANDOORI NAN Levened Bread
Plain Nan
£1.65
Stuffed Nan
£2.15
Garlic Nan
£2.15
Cheese Nan
£2.15
Keema Nan
£2.15
Peshawari Nan
£2.15
Special Nan
£2.25
Garlic & Cheese Nan
£2.25

small Heading CHRISTMAS MENU

Book now for our 2009, 5 Course Dinner Menu.

Open 1.30PM – 7.30PM and available by advance booking.

Download MENU by clicking HERE

small Heading FESTIVE SEASON 2009

small Heading GIFT VOUCHERS

Treat your family or friends with a gift voucher from MADHARI
gift voucher